Desserts

Twinkie Dessert

1 box Twinkies, cut lengthwise

1 large box instant vanilla pudding, prepared

4 bananas

1 large tub of Cool Whip

1 small can crushed pineapple, drained

1/4 cup chopped pecans

Layer Twinkies in bottom of 9×13 dish.  Next pour in vanilla pudding.  Cut up 4 bananas and layer over pudding.  Mix drained pineapple and cool whip and spread over bananas.  Sprinkle with pecans.  Refrigerate until ready to serve.

Dorothy Koonce (Portia’s Grandmother-in-law)

Etoile, Texas

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