Dips & Appetizers

Salsa

Salsa
Salsa

Ingredients

  • 4 ripe tomatoes (chopped fine)
  • 4 cloves garlic (chopped)
  • 1/2 cup chopped onion (green)
  • 1/2 cup fresh cilantro
  • 1 dash of salt
  • 1 dash of pepper
  • 1/2 cup fresh lemon juice
  • 2 fresh jalapeño peppers (chopped finely)

Directions

Combine everything and mix until salsa turns into a chunky texture. Let set in a cool area for about 4 hours.

Nancy Huffman Lance (Lydia’s Mother-in-law)
Eagle River, Alaska

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